Evelots 6 Flexible Color Coded Cutting Board Set, Cooking, Grilling, Prepping
- You receive a total of 6 cutting boards 1 blue, 1 purple, 1 green, 1 yellow, 1 orange, and 1 red each measures approximately 15″l x 11″w. This set of 6 colorful cutting boards are light weight, flexible, and color coated for different food choices whether you are slicing chicken, vegetables, beef, seafood, pork, and more. Perfect for kitchen prep work and can be used to funnel your sliced food into a pot or pan. There are holes located on the top of each cutting board that allow for hanging storage as well. To clean, rinse off with dish soap and water then let dry.
Carlisle 1288225 Spectrum Color Coded Cutting Boards, 12 x 18 x .75 Inches (3 Pack)
- Size is 12 x 18 x 3/4 inches (l x w x h). Nsf listed and dishwasher safe. Bpa-free to address food safety concerns raised by fda and other organizations. Tan color-coded cutting board promotes segregated preparation for different foods. Evershield hdpe construction for a durable cutting surface and a highly stable, warp-resistant cutting board.
Alegacy PEM1218MBL Medium Density Polyethylene Color Coded Cutting Board, 12″x18″x3/4″, Blue
- All alegacy polyethylene cutting boards are nsf approved and made in the usa. The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats. The non-skid surface will not dull knives, chip, crack, peel or warp. The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes. The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination.
Alegacy PEL1824MY Medium Density Polyethylene Color Coded Cutting Board, 18″x24″x1″, Yellow
- The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats. The non-skid surface will not dull knives, chip, crack, peel or warp. All alegacy polyethylene cutting boards are nsf approved and made in the usa. The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination. The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes.
Alegacy PER1218G High Density Polyethylene Color Coded Cutting Board, 12 by 18 by 1/2-Inch, Green
- Dimensions are 12 inch x 18 inch x 1/2 inch. High density polyethylene is non-absorbent and will not harbor food-borne bacteria. Non-skid surface will not chip, crack, peel, warp or dull knives. Dishwasher safe and nsf rated. Green board designated for fruits and vegetables.
Alegacy PER1218T High Density Polyethylene Color Coded Cutting Board, 12 by 18 by 1/2-Inch, Tan
- Non-skid surface will not chip, crack, peel, warp or dull knives. Dimensions are 12 inch x 18 inch x 1/2 inch. Dishwasher safe and nsf rated. High density polyethylene is non-absorbent and will not harbor food-borne bacteria. Tan board designated for raw fish.
Alegacy PER1218Y High Density Polyethylene Color Coded Cutting Board, 12 by 18 by 1/2-Inch, Yellow
- Yellow board designated for raw poultry. Dishwasher safe and nsf rated. High density polyethylene is non-absorbent and will not harbor food-borne bacteria. Dimensions are 12 inch x 18 inch x 1/2 inch. Non-skid surface will not chip, crack, peel, warp or dull knives.
Alegacy PEM1520MG Medium Density Polyethylene Color Coded Cutting Board, 15″x20″x3/4″, Green
- All alegacy polyethylene cutting boards are nsf approved and made in the usa. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes. The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination. The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria. The non-skid surface will not dull knives, chip, crack, peel or warp. The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats.
Alegacy PEM1218G High Density Polyethylene Color Coded Cutting Board, 12 by 18 by 3/4-Inch, Green
- Non-skid surface will not chip, crack, peel, warp or dull knives. High density polyethylene is non-absorbent and will not harbor food-borne bacteria. Dimensions are 18 inch x 24 inch x 3/4 inch. Green board designated for fruits and vegetables. Dishwasher safe and nsf rated.
Alegacy PEM1824MTN Medium Density Polyethylene Color Coded Cutting Board, 18″x24″x3/4″, Tan
- All alegacy polyethylene cutting boards are nsf approved and made in the usa. The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination. The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes. The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria. The non-skid surface will not dull knives, chip, crack, peel or warp.
Alegacy PEM1520T High Density Polyethylene Color Coded Cutting Board, 15 by 20 by 3/4-Inch, Tan
- High density polyethylene is non-absorbent and will not harbor food-borne bacteria. Dimensions are 15 inch x 20 inch x 3/4 inch. Dishwasher safe and nsf rated. Non-skid surface will not chip, crack, peel, warp or dull knives. Tan board designated for raw fish.
Alegacy PER1824MY Medium Density Polyethylene Color Coded Cutting Board, 18″x24″x1/2″, Yellow
- The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination. The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes. All alegacy polyethylene cutting boards are nsf approved and made in the usa. The non-skid surface will not dull knives, chip, crack, peel or warp. The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria.
Joseph Joseph 60065 Index Cutting Board Set with Storage Case Plastic Color Coded Dishwasher-Safe, Small, Gray (discontinued model)
- Non-slip feet for stability, knife-friendly cutting surfaces. Features, meat board juice-catching groove, vegetable board sloping rim for catching liquids, fish board integrated fish-grip, cooked food board crumb-catching grooves. Cutting boards dishwasher safe, case wipe with a damp cloth. Large 148l x 31w x 11h inches, boards 1325 x 925 small 13l x 33w x 94h, boards 12 x 8 mini 59l x 275w x 94h, boards 8 x 8. Set of 4 color-coded cutting boards with storage case designed to prevent cross-contamination of different food types raw meat, vegetables, fish, and cooked food.
Alegacy PEM1218MY Medium Density Polyethylene Color Coded Cutting Board, 12″x18″x3/4″, Yellow
- The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria. The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination. The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats. The non-skid surface will not dull knives, chip, crack, peel or warp. All alegacy polyethylene cutting boards are nsf approved and made in the usa. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes.
Plastic Cutting Board Set- 5 Piece Color Coded Durable Boards With Icons For Food Safety in Space Saving Storage Case- FDA Approved By Classic Cuisine
- Easy to clean and store, this dishwasher safe, fda approved, plastic cutting board set comes in an attractive, space saving storage container the storage case can fit in even the smallest working space and helps to make it easy to grab the right board for the job. Useful for food safety, these 4 cutting boards are color coded and include individual icons on each board making it easier than ever to control cross contamination while prepping food and cooking the set includes a separate board for raw meat, fish, fruits and vegetables and cooked food these are also 2 sided cutting surfaces, essentially providing 8 clean cutting surfaces in this one set. Product details, entire set dimensions 12 inches (length) x 3 inches (width) x 85 inches (height) cutting board surface dimensions 105 inches (length) x 725 inches (width) x 25 inches (height),. All occasion gift, this attractive 5 pc set is perfect for gift house warmings, birthdays and weddings additionally, these chopping boards work well in college dorms, lake houses, campers, when teaching kids to cook and can effortlessly be used in any home. Satisfaction guaranteed, classic cuisine is committed to providing consumers with the absolute best price and value on our entire line of products note this is an exclusive product of classic cuisine and only food safety color coded cutting boards by classic cuisine are guaranteed to be genuine.
Alegacy PER1520MBL Medium Density Polyethylene Color Coded Cutting Board, 15″x20″x1/2″, Blue
- All alegacy polyethylene cutting boards are nsf approved and made in the usa. The non-skid surface will not dull knives, chip, crack, peel or warp. The tough task of safe food preparation is simple with alegacy’s color-code system that takes the risk out of cross-contamination. The polyethylene cutting boards are non-absorbent and will not harbor food-borne bacteria. The alegacy cutting boards are color-coded by food group green is for fruits and vegetables yellow is for raw poultry blue is for cooked foods white is for dairy products tan is for raw fish and red is for raw meats. The medium-density polyethylene is dishwasher safe and contamination can be further reduced by using the alegacy matching color coded knives & cleaning brushes.
Joseph Joseph 60025 Index Cutting Board Set with Storage Case Plastic Color Coded Dishwasher-Safe, Large, Silver (discontinued model)
- Non-slip feet for stability, knife-friendly cutting surfaces. Cutting boards dishwasher safe, case wipe with a damp cloth. Set of 4 color-coded cutting boards with storage case designed to prevent cross-contamination of different food types raw meat, vegetables, fish, and cooked food. Large 148l x 31w x 11h inches, boards 1325 x 925 small 13l x 33w x 94h, boards 12 x 8 mini 59l x 275w x 94h, boards 8 x 9. Features, meat board juice-catching groove, vegetable board sloping rim for catching liquids, fish board integrated fish-grip, cooked food board crumb-catching grooves.
Turbo-Snail Kitchen – Category Cutting Board ,with Stainless Steel Storage Case Case Color-Coded Dishwasher-Safe Non-Slip
- Board size 1181 x 787x 024 inches. Easy-clean, knife-friendly cutting surfaces with crumb-catching edges, non-slip feet easy-access storage case with non-slip feet. Index-style tabs on boards indicate which food type they should be used for, raw meat, raw fish, vegetables or cooked food. Skeleton bottom case, no water residue. Set of 4 plastic color-coded cutting boards with a stainless-steel storage case designed to prevent cross-contamination of different food types.
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