Fissler Perfection Filleting Knife, 16cm
Fissler Perfection Filleting Knife, 16cm
, 16 centimeter knife with a thin, highly flexible blade, perfect for cutting thin
slices or filets of meat or fish. Tang and the bolster are ground by hand this process removes excess material, producing a smooth transition between the bolster and the handle. Recommend hand wash only made in germany 3 year warranty. Perfection knives are made of corrosion-resistant chromium molybdenum vanadium steel, hardened to an excellent degree and expertly ground. Tang runs entire length of handle in an elegant 90-degree twist.
Frosts By Mora Of Sweden 9180pg Narrow Filleting Knife With 7.1-inch Stainless Steel Blade And Pro Grip
Frosts By Mora Of Sweden 9180pg Narrow Filleting Knife With 7.1-inch Stainless Steel Blade And Pro Grip
, Swedish sandwich 12c27 cold-rolled stainless steel hardened by deep refrigeration (-80 degree c) for maximum hardness (58rc). Filleting knife. Authentic frosts by mora of sweden are premium-grade knives and tools that are trusted by food professionals from around the world. Flexibility medium. Blade length 71″ (180mm) blade thickness 008″ (2mm) overall length 125″ (318mm) weight 37 oz (106g). Pro grip double-molded rubber handle. Stainless steel blade. Rubber handle.
Maurice Sporting Goods Bpfnf4sh1 4" Fill Knife/sharpener
Maurice Sporting Goods Bpfnf4sh1 4" Fill Knife/sharpener
, Each fish ‘n fillet features a full-tang swedish stainless steel blade with the classic rapala reinforced birch varnished handle. Making it the “go-to” fillet knife in the fishing world. The genuine leather sheath and single-stage sharpener seal the deal.
Bubba Blade 9" Tapered Blade Flex Fillet Knife – Bb1-9tf
Bubba Blade 9" Tapered Blade Flex Fillet Knife – Bb1-9tf
, Large patented textured no-slip-grip handle made from thermoplastic polymer then wrapped with a special synthetic rubber for outstanding grip security. Full tang construction from a single piece of steel provides strength and stability while balancing the knife. Thumb & finger pads ensure total control. 9″ blade with 6″ handle for a total length of 15″. The bubba blade is coated with a non stick surface that is bonded with titanium that helps prevent rusting & pitting and lets the meat slide off the blade effortlessly.
Wusthof Classic 7-inch Fillet Knife With Sheath
Wusthof Classic 7-inch Fillet Knife With Sheath
, Precise tapering from grinding and polishing procedure. Synthetic traditional-style handles. Made in “the cutlery capital of the world” solingen germany. 71-inch flexible fillet knife for filleting, deboning, skinning fish. Precision-forged of high-carbon steel with stain-resistant alloy.
Dexter-russell P94813 Fillet Knife
Dexter-russell P94813 Fillet Knife
, Blade length 8″. Nsf certified. Model # p94813. Stain free, high carbon steel blade. Item #31609.
Wmf Spitzenklasse 6-3/4 Inch Carving/filleting Knife
Wmf Spitzenklasse 6-3/4 Inch Carving/filleting Knife
, Mix and match with additional items in the wmf spitzenklasse collection. Knife blades made from special forged blade steel that is extremely hard, robust and rust-free, guaranteeing high cutting capability and presisting edge retention. Blade length 6-1/4 inches full knife length 11-1/4 inches. Wmf spitzenklasse meat carving and filleting knife. Hand wash recommended to protect the blades.
Victorinox Cutlery 7-inch Fillet Knife, Small Black Poly Handle
Victorinox Cutlery 7-inch Fillet Knife, Small Black Poly Handle
, Will stand up to years of daily use without undue deterioration or wear. High carbon stainless steel blade can be resharpened over and over. Straight, flexible edge for cutting raw meat, slicing salmon. Ergonomically designed handle. Polypropylene handle is nsf approved.
Boning Knife 6 Inch By Zelite Infinity. Best Quality Japanese Vg10 Super Steel 67 Layer High Carbon Stainless
Boning Knife 6 Inch By Zelite Infinity. Best Quality Japanese Vg10 Super Steel 67 Layer High Carbon Stainless
, Don’t buy a professional boning knife online or in a store before reading this >>> other boning knives aren’t true japanese vg10 super steel with high carbon stainless steel so even if sharp they wont keep an edge & will stain or rust with normal use. Love your new boning knife (stiff blade) or we’ll send your money right back >>> imagine the compliments you’ll receive making perfect, delicious meals for your guests very enjoyable to use, easy to clean try it now, decide later zero risk limited supply. Want all your slicing & deboning done in just minutesright at home >>> 12-15 degrees cutting angle for maximum sharpness & safety ready to impress guests with your ability to remove bones from poultry, meats & fish just like a master chef. Non-stick, best value, premium packaging, classic design >>> dont compare on price, you get what you pay for japanese boning knife, rare tapered bolster for extreme comfort, damascus semi-stiff blade,perfect for slicing tomato, steak, filleting fish. Risk free lifetime guarantee, warranty >>> 100% satisfaction or your money back, no questions asked our boning knifes have been built with perfection in mind you can’t lose limited supply, order now before they are sold out you deserve this.
Frosts By Mora Of Sweden 9218pg Narrow Filleting Knife With 8.6-inch Stainless Steel Blade And Pro Grip
Frosts By Mora Of Sweden 9218pg Narrow Filleting Knife With 8.6-inch Stainless Steel Blade And Pro Grip
, Flexibility medium. Filleting knife. Authentic frosts by mora of sweden are premium-grade knives and tools that are trusted by food professionals from around the world. Blade length 86″ (218mm) blade thickness 008″ (2mm) overall length 14″ (355mm) weight 44 oz (125g). Stainless steel blade. Swedish sandwich 12c27 cold-rolled stainless steel hardened by deep refrigeration (-80 degree c) for maximum hardness (58rc). Pro grip double-molded rubber handle. Rubber handle.
Victorinox 6-inch Flex Boning Knife With Fibrox Handle
Victorinox 6-inch Flex Boning Knife With Fibrox Handle
, Blade stamped from cold-rolled steel bolsterless edge for use of entire blade and ease of sharpening. Ice-tempered, high-carbon, stainless-steel blade provides maximum sharpness and edge retention conical ground for wider break point. Hand washing recommended lifetime warranty against manufacturer defects expertly made in switzerland. 6-inch boning knife with thin, flexible blade ideal for separating meat, poultry, or fish from the bone with precise control. Patented fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort nsf approved.
Zwilling J.a. Henckels Twin Four Star 7-inch High Carbon Stainless-steel Fillet Knife
Zwilling J.a. Henckels Twin Four Star 7-inch High Carbon Stainless-steel Fillet Knife
, Sturdy, black molded polypropylene handle. Safe to use in dishwasher. 7-inch blade, great for filleting fish or meat. High-carbon stainless-steel blade ice-hardened for superior strength. Lifetime guarantee.
Fissler Perfection Filleting Knife (steak Knife), 4.7 Inches
Fissler Perfection Filleting Knife (steak Knife), 4.7 Inches
, Perfection knives are made of corrosion-resistant chromium molybdenum vanadium steel, hardened to an excellent degree and expertly ground. Tang and the bolster are ground by hand this process removes excess material, producing a smooth transition between the bolster and the handle. 12 centimeter knife with curved blade, made for cutting fried or grilled meats gently. Tang runs entire length of handle in an elegant 90-degree twist. Recommend hand wash only made in germany 3 year warranty.
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