Shun Cutlery Classic 4-Piece BBQ Set; Includes Three Knives and One Knife Roll for Storage, 4.5-inch Asian Multi-Prep Knife, 6-inch Boning/Fillet Knife, 12-inch Brisket Knife, 8-Slot Knife Roll
- Shun cutlery knives are the perfect bbq set, handcrafted in japan and made of advanced, high-performance steel, these hand-sharpened and hand-finished tools are beyond comparison. The asian multi-prep knife, or honesuki, is perfect for maneuvering around bones, between joints in poultry, also handles tasks like slicing vegetables and herbs boning/fillet knife has a curved, rigid blade to get in close, offering controlled cutting. Perfect bbq set for all types of users entertainer, party host, parents, cooks, aspiring chef, homeowners, newlyweds, hosts, hostess, chefs, moms, dads and more. Hollow-ground brisket knife ideal for trimming and slicing larger cuts of meat, hand-sharpened blade all three knives have a d-shaped ebony pakkawood handle for secure grip and excellent control. 4-piece bbq set features three key knives needed to handle any grilling task combined with a handsome shun knife roll a classy and secure way to travel, includes shoulder strap and full zipper.
Shun DM2004B Classic 9-Piece Knife Set with Bamboo Block
- 9-piece knife set 9-inch bread knife, 9-inch slicing knife, 8-inch chef’s knife, 6-inch chef’s knife, 6-inch utility knife, 3-1/2-inch paring knife, sharpening steel, taskmaster kitchen shears, and bamboo storage block. Seamless, single-piece, stainless-steel bolster, handle, and end cap. Vg-10 stainless steel clad with 16 layers of sus410 high-carbon stainless steel on each side. Made in japan comes in gift box covered by lifetime warranty. Rust-resistant offers benefits and look of damascus steel.
Shun DM0761 Classic 7-in. Flexible Fillet Knife with High-Carbon Stainless Steel Blade and D-Shaped PakkaWood Handle Right Amount of Flex for Skinning, Boni, 7 Inch, Metallic
- Comfortable handle is crafted from pakkawood, genuine hardwood infused with resin to resist moisture durable handle offers easy cleanup and maintenance. Stainless steel fillet blade is thinner and more flexible, making filleting faster, easier and with less waste. Aus8a stainless steel blade offers strength, wear resistance, and just the right amount of flex. Shun cutlery is a premium-quality brand that blends the traditional japanese art of blade-making with sleek, contemporary design for a knife that will compliment any chef, cook, or kitchen. Knife blade easily conforms to the ribs of the fish, removing meat from bones quickly and easily stays in close to the bones, removing more meat and reducing food waste also works well for trimming poultry and other meats.
Shun Cutlery Classic 6.5″ Nakiri Knife; Kitchen Knife Handcrafted in Japan; Hand-Sharpened 16° Double-Bevel Steel Blade for Swift and Easy Precision Work; Beautiful D-Shaped Ebony PakkaWood Handle
- Swift, sharp and clean, the classic nakiri is great for kitchen needs like julienning carrots, slicing tomatoes, dicing onions, chopping peppers, peeling potatoes, trimming celery or paring avocados. With its pakkawood handle grip and corrosion-resistant steel blade, the 65-inch classic nakiri knife makes a durable, versatile and valuable addition to the kitchen, revolutionizing mundane tasks. A traditional japanese knife for working with vegetables and produce, the classic nakiri has a 65″ blade made from shun’s proprietary vg-max steel clad with 68 layers of damascus stainless steel. Whether it’s needed for daily salad preparation or gourmet vegetable creations, both restaurant chefs and new home cooks trust the simple push cut of the nakiri’s straight, razor-sharp edge. The nakiri knife is part of shun’s classic line of tasteful and contemporary cutlery beauty, form and function are fused in this elegantly handcrafted, useful and high-performing kitchen tool.
Shun Classic 7″ Asian Cook’s & 3.5″ Paring 2pc Starter Knife Set
- Blade construction vg-max cutting core, 34 layers each side (68 total) stainless damascus cladding. Full tang, provides strength & balance ~ rockwell hardness 60-61 traditional japanese blade angle- 16° (each side). Shun classic 7″ asian cook’s & 35″ paring 2pc starter knife set. D-shaped ebony pakkawood handle, is strong, durable and resists moisture. Made in japan ~ lifetime manufacturers warranty.
Shun Classic Knife Set, 10-piece with Angled Block
- Handcrafted in seki, japan with a limited lifetime warranty. Full tang provides strength and balance hand wash with gentle dish soap rockwell hardness 60-61 hand-sharpened japanese double-bevel blade angle 16° (each side). D-shaped ebony pakkawood handle is strong, durable and resists moisture. Shun classic knife set includes 325″ straight paring knife, 35″ paring knife, 425″ multi prep, chef’s knife, 6″ gokujo boning/fillet knife, 65″ serrated utility, knife 7″ santoku knife 8″ chef’s knife 9″ hollow edge slicing knife 9″ combination honing steel 17 slot angled hardwood knife block. Proprietary vg-max cutting core with 34-layers (each side) and stainless damascus cladding.
Shun Classic 2-piece Asian Chef’s Knife & Nakiri Set
- Made in japan, lifetime warranty. Rockwell hardness 60-61. Traditional japanese blade angle 16° on each side full tang, provides strength & balance. Blade construction vg-10 steel core, encased with 32-layer damascus stainless steel. Set includes shun classic 7-inch asian chef’s knife & shun classic 5-inch hollow edge nakiri knife.
Shun DMS2100 Classic 21-Piece Mega Block Knife Set
- Black laminated pakkawood d-shaped handle provides maximum comfort and reduces friction. 21-piece mega block set by shun. Patterned, layered surface stunning look of damascus steel with ultra-sharp 16-degree blade angle and incredible blade edge retention. Made from vg-10 stainless steel clad with 32 layers of high-carbon stainless steel. Hand wash and dry limited lifetime warranty made in japan.
Shun Classic 6″ Utility Knife with Ebony PakkaWood Handle and Strong VG-MAX Cutting Core; Blade Size Versatile for Trimming, Peeling and Sectioning; Innovative and Contemporary Design
- The shun classic 6-inch utility knife is a perfect example of cutting-edge design and innovative technology for a sharp, durable knife that maintains its precision and edge. Between a chef’s knife and a paring knife in size, the shun classic utility knife has a narrower and straighter blade, affording power and precision when cutting a variety of ingredients. A must-have tool for every kitchen, the shun classic 6-inch utility knife makes a great gift for grandparents, parents, homeowners, hosts, newlyweds, entertainers and aspiring chefs. Equipped with a blade made from the exclusive shun formula of vg-max steel, the utility knife retains its sharp edge longer for optimal performance with each use. Handcrafted in japan and designed with an emphasis on technology, innovation and high-quality, shun knives are essential tools for any kitchen, bringing enjoyment back into meal preparation.
Shun Cutlery’s Classic 5.5-Inch Santoku Kitchen Knife; Handcrafted in Japan, Medium-Sized, All-Purpose, Necessary Tool Perfect for Smaller Hands or Tasks Requiring Smaller, Lighter Knife
- With elite function and aesthetics, shun’s classic 55-inch santoku can be used by experts and amateurs alike, including grandparents, parents, in-laws, hosts, hostesses, chefs or aspiring cooks. Part of shun’s classic series, this 55-inch santoku features tasteful and contemporary design and premium materials that set it apart from other leading knives on market. Vg-max, high-performing steel core of santoku blade enables incredible edge retention additional chromium in this proprietary steel boosts wear and corrosion resistance more cobalt increases strength more vanadium enhances cutting performance. Shun’s 55-inch santoku knife’s perfect size conquers medium-sized kitchen tasks convenient size makes it a must-have addition to every kitchen. Sleek handle is made of genuine hardwood infused with resin for moisture resistance, strength and durability the santoku’s pakkawood handle has a flawless, ebony finish.
Shun Classic 10-piece Knife Block Set
- Vg-max cutting core with 34-layers (each side) and stainless damascus cladding. Handcrafted in seki, japan with a limited lifetime warranty hand wash with gentle dish soap and dry immediately. Rockwell hardness 60-61 hand-sharpened japanese double-bevel blade angle 16° (each side). Set includes 35-inch paring knife, 45-inch honesuki knife, 5-inch hollow edge nakiri knife, 6-inch utility knife, 7-inch santoku knife, 8-inch chef’s knife, 9-inch hollow edge carving knife, 9-inch combination honing steel, shun multi-purpose kitchen shears, 13-slot deluxe bamboo knife block. D-shaped ebony pakkawood handle is strong, durable and resists moisture.
Shun Classic Flexible Fillet Knife with Tweezers 7-inch
- The perfect blade for creating paper-thin fillets of fish for sushi, or shaving slices of beef or chicken for stir-fry. 7″ flexible fillet knife & fish bone tweezers. Made in japan ~ lifetime manufacturers warranty. The professional way to remove pin bones in fillets. D-shaped ebony pakkawood handle, is strong, durable and resists moisture.
Shun DMS0934 Classic Block, 9 Piece Cutlery Set, Brown
- Boning/fillet 8. The shun classic line features beautiful damascus-clad blades and d-shaped ebony packwood handles. Chef’s knife 5. Hollow-ground slicing knife 9-in. Set includes 3. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. Offset bread knife 9-in. Shantou 6-in. The shun classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task. Utility knife 8-in. 5-in. Combination honing steel 11-slot bamboo block. Paring knife 6-in. Shun proprietary high-performance vg-max steel, which provides incredible edge retention, is clad with damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. 25-in. The shun classic chef’s choice block set is part of the shun classic line of tasteful and contemporary cutlery. Yet behind these handcrafted knives’ beauty is function razor-sharp blades offering top performance. 5-in.
Shun Classic 6-Inch Meat Cleaver Handcrafted in Japan; Heavy Duty Durable AUS8A High-Carbon Stainless Steel; Moisture Resistant PakkaWood Handle; Ideal for Meat and Bones
- Made from aus8a high-carbon stainless steel, re-sharpens easily when needed handle is crafted from ebony pakkawood to resist moisture and provide a comfortable, secure grip. The shun classic 6-inch meat cleaver features a big, thick blade suitable for processing larger cuts of bone-in meat or breaking down whole poultry. The shun classic meat cleaver is engineered for heavy-duty tasks experienced chefs and home cooks alike will love its power and balance. Designed to last, shun cutlery is handcrafted by artisans in japan each knife requires over 100 handcrafted steps before it meets the shun standard of excellence customers trust. Use it to separate spare ribs or cut a chicken down to size chop beef for stew use the back of the blade to tenderize meat chop meat and bones for stock don’t waste time with the wrong tool for the job, get the one that makes big jobs easy.
Shun DMS0499 4-Piece Classic Student Knife Set
- Precision blades and handle engineering mean long-lasting use and comfort-no matter how large or small you kitchen prep may be. The specially shaped handles rest perfectly in the curve of the fingers, for a more secure grip while handles remain moisture resistant. Essential, quality tools can help prepare you for professional opportunities in the culinary arts and hospitality industries. These heirloom quality knives will be a prized treasure you’ll want to pass down to family for generations. Just as a carpenter must have the right tool at hand for every aspect of his craft, so must a culinary student. Shun classic knife blades are made with solid vg10 super steel and feature a razor-sharp 16 degree cutting angle on each side. Each set features a 3 1/2″ paring knife, 6″ utility knife, 8″ chef’s knife, and 8-slot shun knife roll. To become the best at your craft, it is important that you use the best. Our shun student 4-piece student set feature the same knives coveted by professionals in the culinary industry, and are nsf approved to use in commercial kitchens. Crafted in seki city japan, our shun classics are forged in the tradition of samurai sword making. Our culinary student sets feature the perfect knives to assist students in pursuing their creative passion for food. The bolster is ground out more on the right side for proper finger placement, as well as balancing the knives perfectly. The ebony d-shape pakkawood® handles have that sleek, sophisticated look that makes these knives feel more like art, than instrument, and are specifically designed for premium applications.
Shun Classic 6″ Serrated Utility Knife with Ebony PakkaWood Handle and VG-MAX Blade Steel; Single-Bevel Blade with Serrations to Tackle Tougher Foods; Multi-Purpose Kitchen Knife Handcrafted in Japan
- The blade’s cutting core is made of vg-max steel, a formula exclusive to shun and a re-engineered version of the vg10 formula for additional strength, sharpness, durability and corrosion resistance. Between a chef’s and a paring knife in size, the shun serrated utility has a straighter, narrower blade with small serrations that let it glide through a variety of tougher foods with ease. The perfect kitchen knife to handle foods with tough peels and skins but soft interiors ideal for tomatoes, avocados, as well as for tougher foods like hard cheeses, sausages with casing, and more. The handle is d-shaped for a comfortable grip and made of ebony pakkawood, a genuine hardwood infused with resin, producing a water-resistant and durable material that is easy to clean and maintain. A sharp serrated blade is always handy to have around give the gift of the classic 6-inch serrated utility knife to friends, newlyweds, grandparents, cooks, entertainers or aspiring chefs.
Shun Cutlery Classic 3-Piece Starter Set; 8″ Multi-Purpose Chef’s Knife, 3.5″ Paring Knife and 6″ Utility Knife are the Essential Kitchen Trio; Exquisitely Handcrafted Japanese Cutlery
- With its small size and high-performance steel blade, the versatile classic 35-inch paring knife is designed for handling kitchen tasks such as coring, peeling, trimming and decorating with ease. Meticulously handcrafted by skilled artisans in seki city, japan, each piece in the shun classic starter set boasts the unparalleled quality, performance, and beauty inherent in all shun cutlery. The classic 8-inch chef’s knife is a must-have kitchen tool, as tasteful and contemporary as it is functional all-purpose, razor-sharp blade is ideal for preparing vegetables, fruits and proteins. An ideal gift for special occasions, the shun classic 3-piece starter set comes in a handsome gift box and will be treasured by newlyweds, moms, dads, chefs, students, hosts, entertainers and cooks. The classic 6-inch utility knife, with its straighter, narrow blade, rises to the occasion when precise cuts are needed, such as slicing tomatoes, peeling onions or trimming broccoli.
Shun Classic 8-Inch Kiritsuke Kitchen Knife; Chef’s Knife With 68 Layers of Stainless Damascus Steel Cladding; Handcrafted in Japan; Multi-purpose Knife Handles Full Range of Kitchen Tasks
- D-shaped handle offers comfort and control lightweight but powerful, the kiritsuke is easy to maneuver and delivers professional results whether working in a pro kitchen or enjoying dinner at home with friends, the shun classic kiritsuke is an excellent tool for all meal prep needs. The shun classic kiritsuke features shun’s proprietary high-performance vg-max stainless steel and 68 layers of damascus cladding for a blade with a razor-sharp edge, incredible edge retention, and striking beauty. Handle is crafted from pakkawood with a beautiful ebony finish pakkawood is natural hardwood infused with resin for moisture resistance and durability. A versatile, multi-purpose knife, the shun classic kiritsuke is known for its variety of uses use it just like a chef’s knife shun added a slightly rounded belly to make even rocking cuts easy. In japan, the kiritsuke is known as a master chef’s knife shun’s version is perfect for cooks of all kinds, from master chef to aspiring cook.
We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
